Okra soup — Diary of a Revert Muslimah

3 cups okra 1 onion/leek 1 cup parsley 1 vegetable stock cube 1 litre boiling water 1 tablespoon vegetable 1. Wash and chop finely the onion or leek and place in saucepan with oil And cook with medium heat for 5-10 minutes till vegetables soften Wash and top and tail (cut both ends off okra) and […]

via Okra soup — Diary of a Revert Muslimah

Leak & Pea Soup

Written By Gracie This is so delicious and perfect for cold evenings! It’s also really quick and easy to make so if you’re after something nutritious that isn’t complicated or fussy then give this recipe a go. Ingredients: 350g x Leeks (chopped) 1 x Cup of frozen peas 2 x Tbsp Bouillon powder (you can […]


Leek and Broccoli Soup

Written by Sophie This is so easy, take about 15 minutes and is so nutritious, yummy and filling.  Plus it’s paleo, vegan, fits with clean and lean and so many of the lifestyle plans that encourage you to eat real and whole foods. Ingredients – makes 4-5 portions 2 tsp olive oil 1 onion, chopped […]